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Welcome to Milan Indian Cuisine
Savour the TASTE OF INDIA
Are you a gourmet with an inclination towards the mouth watering diversity of the Indian cuisines? You cannot be blamed for that - the entire world is in love with Indian cuisines and Australia is no exception. There are many around with similar craving for Indian dishes, and to satisfy them, we have been serving the most exquisite Indian dishes for the last 15 years.Thanks to some of the best chefs who are spearheaded by two of the best masterchefs Vinit Kumar and Mohan Chandra we come up with the most fascinating veg, non veg and side dishes from India that will appease every gastronomic soul like nothing else!
Our menu covers the best cuisines from across the length and breadth of India, including the best butter chicken in Logan.
The USP of dishes is that we use the best ingredients in the preparation of the cuisines so much so that the authentic taste and the aroma of the dishes are very much evident. Thus, when you have butter chicken in Beenleigh at our restaurant, that is the best you can have anywhere in the world! Find us online, using keywords like the ‘best Indian food near me’ and enjoy the best culinary taste of India.
You can also use key phrases to ‘Indian cuisine near me’ and call us to book a table or order your favourite dish online.
Food Menu
Most Popular Items
VEGETARIAN SAMOSA (2Pcs.) $8.50
Fine triangular home-made puff pastry filled with mashed potato and peas warmly tempered with crushed light spices, Deep fried till golden brown. served with mint and tamarind sauces.
ONION BHAJI (4Pcs.) $8.50
Thinly sliced onion and chickpea flour fritters. Deep-fried till golden brown colour and serve with tamarind and mint sauce
PAPPADUMS (4Pcs.) $3.50
Pappadums is a thin crispy round lightly Spiced wafer served with mint sauce
PANEER TIKKA (G/F)(4Pcs.) $16.95
Home-made cottage cheese (Indian Paneer) marinated with hang yoghurt and Indian spices cooked in clay oven along with dices of onion and serve with mint sauce
PANEER MALAI TIKKA (4Pcs.) $15.95
Home-made cottage cheese marinated in flavourful herbs, spices and cream cheese. Served with malai sauce
CHEESE CHILLI $17.25
Cubes of Indian cheese (Paneer) seasoned and pan fried with onion capsicum and hot chili sauce.
PANEER 65 $17.25
Quick snack of Madras. Deep fried marinated (chilli ginger garlic and yoghurt) cubes of Panner Crunchy flavour of Curry leaves.
CHICKEN TIKKA (G/F)(4Pcs.) $13.95
Called the King of kebabs. Boneless chicken Marinated with Indian spices and yoghurt then cooked in clay tandoori oven. Served with homemade mint sauce and lemon.
CHICKEN MALAI TIKKA (G/F)(4Pcs.) $13.95
Succulent boneless Chicken marinated in flavourful herbs, spices, cream cheese and yoghurt, cooked in tandoori Oven to melt in mouth. Served with creamy malai sauce.
CHILLI CHICKEN $18.00
Indo-Chinese dish prepared with small pieces of chicken deep- fried and then toasted with onion, capsicum and chilli sauce.
CHICKEN 65 $18.00
Quick snack of Madras, Deep fried marinated (chilli ginger garlic and yoghurt) chicken tossed with curry leaves.
LAMB SEEKH KABAB (4Pcs.) $15.95
Succulent Lamb mince mixed with flavourful spices and skewered, cooked in tandoori clay oven, unique delicacy of north India. Served with home-made mint sauce.
LAMB CUTLET (4Pcs.) $22.00
Tender lamb cutlets marinated with ginger, garlic, yoghurt and aromatic spices, cooked in clay oven. Served with homemade mint sauce. A super delicacy of royal family of nawabs.
NON VEG MIX PLATTER (4Pcs.) $20.00
A combination of chicken tikka, chicken Malai tikka, Lamb seekh kebab and lamb cutlet. Served with homemade mint sauce.
BUTTER CHICKEN (G/F) $19.75
All-time favourite chicken tikka dish prepared in fresh tomato and cashew nut gravy.
CHICKEN KORMA (G/F) $19.75
A mild rich creamy cashew nut gravy touched with mild spices and flavoured with kewra essence.
MANGO CHICKEN (G/F) $19.75
Mild chicken tikka cooked in cashew and mango gravy.
LAMB CUTLETS ROGAN JOSH (G/F) $24.95
Clay oven cooked lamb cutlet dipped in rogan josh gravy.
MILAN SPECIAL GOAT CURRY (G/F) $21.95
Tender meat of goat with bone cooked in their own juice with onion and tomato flavoured with whole Indian spices.
PRAWN & POTATO CURRY (G/F) $22.00
This curry is a simple delicious & flavourful dish. made with prawns, potatoes onion,tomato & ground spices.
PANEER BUTTER MASALA (G/F) $17.95
Cubes of Indian cheese (Paneer) cooked in rich and creamy tomato base gravy. All-time favourite in our desi community.
DAL MAKHNI (G/F) $17.50
A harmonious blend of whole black lentils, tomato, ginger and garlic, simmered for long hours for that unique flavour, finished with cream and butter.
MILAN’S SPECIAL CURRY (chicken, lamb, beef) $19.75, $21.25, $20.50
Authentic North Indian style gravy made of fried onion paste and whole Indian spices.
BUTTER (chicken, lamb, beef) $19.75, $21.25, $20.50
All time favourite red gravy made of fresh tomato and cashew nut.
KORMA (chicken, lamb, beef) $19.75, $21.25, $20.50
A mild rich creamy cashew nuts gravy touched with mild spices and flavoured with kewra essence.
MADRAS (chicken, lamb, beef, prawn) $19.75, $21.25, $20.50, $22.00
Traditional coconut south Indian curry infused with mustard seeds and curry leaves.
TIKKA MASALA (chicken, lamb, beef, prawn) $19.75, $21.25, $20.50, $22.00
Rich tomato and onion masala gravy cooked with sautéed onion and capsicum.
ROGAN JOSH (chicken, lamb, beef) $19.75, $21.25, $20.50
Indian classic Kashmiri style gravy now popular around the globe, A perfect blend of Kashmiri spices and fried onion gravy.
BOMBAY (chicken, lamb, beef) $19.75, $21.25, $20.50
Onion, tomato, potato and cashew nut-based Bombay style curry tempered with dry spices and garnished with fried curry leaves.
VINDALOO (chicken, lamb, beef, prawn) $19.75, $21.25, $20.50, $22.00
A traditional Goan curry influenced by Portuguese made with hot whole spices and malt vinegar.
DHANSAK (chicken, lamb, beef) $19.75, $21.25, $20.50
Dhansak is a popular Indian dish, originated from Parsi communi- ty, it is made by a mixture of lentils and dhansak masala.
SAAGWALA (chicken, lamb, beef) $19.75, $21.25, $20.50
A healthy fresh spinach puree dish made with light spices and finished with a touch of cream.
METHI (chicken, lamb, beef) $19.75, $21.25, $20.50
A popular Indian dish made with onion, tomato and cashew nut gravy, tempered with ample amount of fenugreek leaves.
JALFREZI (chicken, lamb, beef) $19.75, $21.25, $20.50
A local stir-fried dish made with onion, tomato and bell pepper.
HANDI (chicken, lamb, beef) $19.75, $21.25, $20.50
A north Indian dish cooked in Milan special fried onion gravy. Finished with coriander and ginger.
KADHAI (chicken, lamb, beef) $19.75, $21.25, $20.50
A popular dish from north frontier cuisine where meat is cooked in a spicy gravy along with onions and tomato.
COCONUT GOAN CURRY (prawn) $22.00
Traditional coconut-based gravy. Flavoured with mustard seeds and curry leaves.
ALOO GOBI MATAR $17.50
A popular Indian dish where potato, cauliflower and green peas are cooked with onion, tomato and garnished with coriander & ginger.
ALOO PALAK $17.50
Fresh spinach and potato are cooked together with less spices and tempered with fresh garlic.
BOMBAY POTATO $17.50
Indian dry dish of boiled potatoes tempered with dry spices, curry leaves and finished with fresh coriander leaves.
BUTTER PANEER $17.95
Cubes of Indian cheese (paneer)prepared in fresh tomato and cashew nuts gravy finished with fenugreek powder
PALAK PANEER $17.95
Cubes of Indian cheese cooked in smooth creamy fresh spinach sauce finished with Indian spices.
METHI PANEER $17.95
A popular Indian cottage cheese dish made in onion, tomato and cashew nut gravy flavoured with ample fenugreek leaves.
HANDI PANEER $17.95
Cottage cheese cooked in Milan special fried onion and cashew gravy finished with coriander and ginger.
MATAR PANEER $17.95
Cubes of cheese and green peas cooked in onion, tomato and cashew nut gravy, finished with cream.
PANEER BUTTER MASALA $17.95
Cubes of Indian cheese (paneer) cooked in rich and creamy tomato base gravy. All-time favourite in our desi community.
KADHAI PANEER $17.95
Paneer and bell pepper cooked in Indian gravy masala flavoured with freshly ground spices like coriander seeds, whole red chillies.
VEGETABLE SAAGWALA $17.95
Fresh seasonal veggies cooked in smooth creamy spinach sauce, garnished with fried garlic.
MALAI KOFTA $17.95
Dumplings of paneer mixed with green cardamom powder and cooked in rich cashew nut gravy.
VEGETABLE MASALA $17.50
Fresh seasonal veggies cooked in onion, tomato and cashew gravy. Finished with cream and pinch of sugar.
VEGETABLE KORMA $17.50
Fresh seasonal veggies cooked in our special korma gravy and flavoured with rose water.
SUBJ DAL $17.50
A healthy and nutritious thick yellow lentil soup with a variety of vegetables. Lightly spiced and cooked to perfection.
YELLOW DAL TADKA $17.50
A popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices
VEGETABLE JALFREZI $17.50
Seasonal boiled veggies and bell pepper cooked in tomato, cashew gravy, finished with cream.
PLAIN BASMATI RICE $4.95
SAFFRON RICE $5.25
COCONUT RICE $5.25
PEAS PULAO $5.25
JEERA (CUMIN) RICE $5.25
LEMON RICE $5.25
PLAIN NAAN $4.25
GARLIC NAAN $4.95
BUTTER NAAN $5.95
TANDOORI ROTI $4.95
CHEESE NAAN $5.50
CHEESE & SPINACH $5.50
CHEESE & GARLIC $5.50
PESHAWARI NAAN $5.50
PANEER KULCHA $5.95
BREAD BASKET $14.95
Contact
1/140 Mount Warren Boulevard, Mount Warren Park, QLD 4207
Opening
Dinner: Tuesday - Sunday
4:30PM - 9PM
Lunch: Saturday
12PM - 2:30PM
Monday Closed
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